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Formerly Twisted Tuna (Fysh) - Now Under Two Georges Management!

Menus

Food Menu


Appetizers



Fresh Smoked Fish Dip
Smoked Mahi Mahi served with jalapeños, red onion, and saltine crackers
$15.50


Fried Calamari
Buttermilk soaked and flash fried
House marinara sauce
$15

White wine lemon butter garlic sauce
$19.5


Ahi Tuna Tower **
Tuna tartare tossed in sesame seed poke sauce, atop fresh avocado and Caribbean salsa. Served with homemade wonton crisps.
$17.5


Bang Bang Shrimp
Fried baby shrimp tossed in a sweet Thai chili sauce and topped with scallions.
Normal
$15.50

Buffalo style
$16.50


Grouper Fingers
Fried grouper fingers served with tartar sauce
$17


Island Conch
Deep friend Caribbean conch served with Island Sauce
$18


Two Georges Nachos
Tortilla chips, cheddar jack, mozzarella cheese, tomatoes, and jalapeños topped with salsa, guacamole, and sour cream
Vegetarian
$15

With beef or chicken
$20


Loaded Potato Skins
Topped with bacon, cheddar jack, and scallions served with a side of sour cream
$14


Maryland Crab Dip
A house-secret recipe topped with Old Bay seasoning. Served with warm pretzel bites and tortilla strips
$17


Coconut Shrimp
Four fried coconut encrusted jumbo shrimp with orange marmalade dipping sauce
$16


Swamp Nuggets
Marinated and deep fried gator served with cajun aioli sauce
$17


Fried Pickle Chips
Breaded and deep fried served with cajun aioli sauce
$13


Fried Mozzarella Moons
Deep fried mozzarella served with marinara sauce
$14


Conch Fritters **
Bahamian style, our own "SECRET CONCH-CONCOCTION!" Served with cocktail and tartar sauce
Large (5)
$18

Small (3)
$14


Mussels Marinara
P.E.I. mussels in our homemade marinara sauce with garlic toast points
$17


Meatballs & Ricotta
Four homemade all beef meatballs in marinara sauce topped with ricotta cheese and fresh basil.
$13



Soups



New England Clam Chowder
Bowl
$9

Cup
$7


Lobster Bisque
Bowl
$9

Cup
$7



Salads
Dressings available: Ranch / Bleu Cheese / Balsamic Vinaigrette / Caesar / Thai Peanut / Honey Mustard / Strawberry Balsamic Vinaigrette / Champagne Vinaigrette (Extra Dressing +$1)


Two Georges Dockside Salad
Grilled chicken, candied walnuts, bleu cheese crumbles, cucumbers, dried cranberries, crispy noodles, and tomatoes all tossed with mixed greens in a champagne vinaigrette dressing
$18


Thai Tuna Salad **
Sesame seared Tuna served over mixed green salad with cabbage, buckwheat noodles, snow peas, and tossed in a Thai peanut dressing
$18


Salerno Salad
Fresh grilled Mahi Mahi atop mixed greens, sliced strawberries, candied walnuts, pineapple, and crumbled bleu cheese, tossed in a strawberry balsamic vinaigrette
$19


Chicken Cobb Salad
Mixed greens topped with diced grilled chicken, bacon, hard-boiled eggs, avocado, diced tomatoes, cheddar cheese, crumbled bleu cheese, and your choice of dressing
$19
Gluten free


Chicken Caesar Salad **
Chicken
$17

Shrimp
$19

Dolphin
$19

Grouper
$19



Raw Bar



Jumbo Shrimp Cocktail
5 jumbo shrimp, served chilled with cocktail sauce
$16


Florida Middleneck Clams **
One dozen, steamed or raw
$15


Jumbo Spiced Peel n Eat Shrimp
Served hot
1 lb
$27

1/2 lb
$15


House Oysters **
Dozen (MKT PRICE)

Half Dozen (MKT PRICE)
Market Price


Oyster Shooters **
Oyster topped with cocktail, Worcestershire, lemon juice, Tabasco, and horseradish
Standard
$4

With Vodka
$6


Oysters Rockefeller
Fresh baked oysters topped with onions, bacon, spinach, mozzarella, and champagne cream sauce
$20


Seafood Tower**
Whole Maine lobster, snow crab clusters, shrimp cocktail, raw middleneck clams & raw oysters (enough for 2)


Blue Point Oysters**
MARKET PRICE



Wings
All flats/drums, add $2


Blackened
10
$18

20
$32


Mild
10
$18

20
$32


Hot
10
$18

20
$32
Hot


BBQ
10
$18

20
$32


Garlic
10
$18

20
$32


Old Bay
10
$18

20
$32


Mango BBQ
10
$18

20
$32


Tennessee Whiskey Wings
Grilled chicken wings tossed in Jack Daniel's Candy Pepper Sauce
10
$20

20
$34



Tacos
3 tacos per order with a side of beans & rice


Mahi Tacos
Blackened Mahi, cabbage, pineapple salsa, and a teriyaki glaze drizzle
$18


Ahi Tuna Tacos **
Wasabi encrusted seared Tuna served over Asian slaw in wonton shells topped with avocado and eel sauce
$18


Chicken Tacos
Grilled chicken, cabbage, mixed cheeses, and pico de gallo with a cilantro sour cream drizzle
$17


Carne Asada Tacos
Grilled beef served with cabbage, chimichurri sauce, Grana Pagano cheese, and spinach onion salsa
$17


Carne Asada Tacos
Grilled beef served with cabbage, chimichurri sauce, Grana Pagano cheese, and spinach onion salsa
$17


Beer Battered Shrimp Tacos
Cabbage, pico de gallo, and cilantro sour cream drizzle
$18



Sandwiches
All sandwiches served with a side of fries


Maryland Crab Cake **
The "Real Thing" lump crab meat
$19


Fresh Dolphin
Fresh dolphin blackened or grilled
Standard
$18

With Pineapple Caribbean Salsa
$19


Fresh Grouper
Fresh Grouper grilled or blackened
Standard
$19

With Pineapple Caribbean Salsa
$20


Blackened Dolphin Reuben
Blackened Dolphin topped with cole slaw, 1000 island dressing, and Swiss cheese on marbled rye
$19


Chicken Avocado B.L.T.
Grilled or blackened chicken breast, bacon, Swiss, and sliced avocado served with a salsa ranch dipping sauce
$16


Steak & Cheese
Chopped sirloin steak topped with provolone cheese, sautéed onions, and red and green peppers
$16


Spicy Chicken Sandwich
Chicken breast deep fried and tossed in buffalo sauce topped with pepper jack cheese served on a kaiser roll
$16


Lobster Melt
Fresh lobster salad, bacon, and Swiss served on marbled rye
$17


Shrimp Po Boy
Fried shrimp, pickles, shredded lettuce, tomatoes, and chimichurri aioli
$18


Grouper Hoagie
Golden fried grouper, Swiss cheese, slaw, and island sauce
$19


Dockside Burger **
Add any of the following (+$1.50 each): Bacon, Grilled Onions, Mushrooms, Cheddar, American, Pepper Jack, Swiss, or Provolone Cheese
$15.50



Specialty Entrees



Hawaiian Chicken
Two chicken breasts marinated in teriyaki sauce topped with fresh grilled pineapple and scallions over a bed of rice
$23


Islamorada Snapper
Shrimp stuffed Yellowtail Snapper, baked and topped with champagne cream sauce served with seasonal vegetables
$39


Crab Cake Dinner **
Two signature recipe lump crab cakes served with cole slaw and fries
$29


Grouper Oscar
Egg battered, topped with blue crab, asparagus, and hollandaise sauce layered on a bed of sautéed spinach
$39


Grilled Atlantic Salmon
Served with fire roasted potatoes, fresh vegetables, and mustard dill sauce
$30
Gluten free


Baby Back Rib Stack
Full rack of slow roasted ribs basted in BBQ sauce served with cole slaw and fries
$26


Dolphin Franchese
Egg battered Mahi Mahi sautéed in white wine lemon butter sauce served over white rice with a side of broccoli
$30


Hand Breaded Chicken Tender Platter
Made from scratch, chicken tenders fried to a golden brown with honey mustard sauce served with fries and cole slaw
$18.5


Surf N Turf **
8oz. choice tenderloin accompanied by a 6oz. lobster tail and drawn butter, served with fire roasted potatoes
MARKET PRICE
Market Price
Gluten free


Sesame Seared Ahi Tuna **
Ahi Tuna seared rare over rice with eel sauce drizzle and seaweed salad
$27.00


Snow Crab Boil **
1 1/2 lbs. Snow Crab served with corn on the cobb and fire roasted potatoes in a garlic butter sauce
MARKET PRICE
Market Price


Swordfish Rockefeller
Grilled Swordfish topped with shrimp, spinach, bacon, onions, and garlic over a bed of rice with a lemon butter sauce
$36


Coconut Encrusted Shrimp
Six coconut encrusted shrimp fried to a golden brown, served with cole slaw and fries
$25


Beer Battered Shrimp Platter
Six jumbo shrimp fried to a fluffy golden brown served with cole slaw and fries
$24


Fish & Chips
North Atlantic Haddock deep fried in Yuengling beer batter
$22


Seafood Combo **
Beer battered shrimp, Haddock, conch fritters, and scallops served with cole slaw, cocktail and tartar sauce
$30


Ribeye Scampi
12oz. Angus ribeye grilled to perfection and topped with shrimp in a buttery scampi sauce with a side of scampi
$36


Salerno Boil
Snow crab clusters, jumbo shrimp, clams, mussels, corn on the cob and roasted potatoes in a garlic butter sauce. (enough for 2)
Standard
$65

Whole Maine Lobster
$26


Fried Grouper Basket
Golden fried grouper fingers served with fries and cole slaw
$25



From the Docks
Prepared Grilled or Blackened with seasonal vegetables and a side


Swordfish
$29
Gluten free


Grouper
$30
Gluten free


Florida Dolphin
$27
Gluten free



Pasta



Shrimp & Scallop Scampi
Sautéed scallops, jumbo shrimp, and tomatoes over linguini tossed in a garlic lemon butter sauce topped with parmesan cheese
$28


Seafood Ala Vodka
Sautéed sea scallops, jumbo golf shrimp and lump crab meat over linguini
$29


Cajun Chicken Alfredo
Grilled chicken, onions, spinach, tomatoes, and scallions over penne pasta in a cajun Alfredo sauce
$25


White Wine Linguini & Clams
Whole baby clams served with our house-made white wine lemon sauce over linguini
$24



Sides



Broccoli
$5


Fire Roasted Potatoes
$5


Seasonal Vegetables
$5


Black Beans & Rice
$5
Gluten free


Onion Rings
$5


Fries
$5


Sweet Potato Fries
$5


Cole Slaw
$5
Gluten free



Cauliflower Pizza
12" personal thin crust cauliflower pizza. (Gluten & Vegan free) ADD toppings for $1.5 each: Pepperoni, sausage, meatballs, bacon, ham, mushrooms, peppers, fresh tomatoes, onions, basil, pineapple, spinach, and jalepenos. ADD toppings $4 each: Chicken or extra cheese


Cheese Pizza
$15


Margherita Pizza
Fresh buffolo mozzerella, basil, heirloom tomatoes, & romano cheese
$19

Try our Boynton Beach Location!

Walk through our doors and soak up the laid-back vacation vibes while noshing on our world-famous Maryland crab cakes. Or maybe a frozen cocktail is more your style? With our iconic thatch roof overhead and the intracoastal waterway under foot, this really is the good life. Two Georges has been a fixture on the Boynton intracoastal for over 60 years so come in and find out why!

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Contact

Boynton Beach

(561) 736-2717

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(772) 254-4278

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